Moist and Healthy Banana Muffins

"These are yummy muffins that are moist and low sugar, salt, and fat too!! If you like stuff that is not really sweet, powdered sugar subbed in for the regular will cut down on the sweetness. I got these from a healthy recipe site."
 
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photo by Gods_sugarcookie photo by Gods_sugarcookie
photo by Gods_sugarcookie
Ready In:
22mins
Ingredients:
11
Yields:
12 muffins
Serves:
12
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ingredients

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directions

  • Preheat oven to 375 degrees F
  • line 12 muffin tins with paper muffin cups or spray with non-stick cooking spray.
  • Sift dry ingredients together.
  • add all liquid ingredients; mix.(don't over mix)
  • Fill muffins tins 3/4 full.
  • Bake in pre-heated oven for 15-20 minutes.

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Reviews

  1. These muffins were tasty,moist, and healthy too!!
     
  2. This was a really good recipe and not too sweet. I think next time I'll add some golden plumped raisins and some pecans. Thanks for the great recipe!
     
  3. These were a nice healthy muffin. Moist and light banana flavor with lots of cinnamon. They were not sweet much at all, I might increase the sugar to 1/2 cup next time. Very fast and easy to make and baked up in 15 minutes. Thanks for the recipe!!
     
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RECIPE SUBMITTED BY

I love baking best of all, especially breads and cookies, and I'm always looking for new bread recipes to try. I also enjoy recipes using fresh fruits that are refreshing and not overly sugary. I am very sporty and active so I like foods that give you a lot of energy with good nutrition too.
 
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