' Moist' Chocolate Cake

"This is a super FABULOUS recipe that my friend, Linda, gave me. I usually have all the ingredients on hand...so it is quick and easy to throw together...and always GREAT!"
 
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Ready In:
55mins
Ingredients:
9
Serves:
12
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ingredients

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directions

  • Combine flour, sugar, salt, and cocoa.
  • Dissolve the 2 teaspoons baking soda in the vinegar and add to the dry ingredients.
  • Add the remaining ingredients.
  • Pour into a 13x9-inch pan.
  • Bake 30-40 minutes at 350 degrees.
  • Frost with a buttercream icing.

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RECIPE SUBMITTED BY

I have been living in Charlotte for 8 years now and was not much of a cook until I got married 3 years ago. Since then, my poor husband has become my guinea pig and has had to suffer through many recipe trials. Now I have expanded to doing recipe trials for him and our little boy!! I love to collect recipes...this site is addictive! Although a lot of the recipes I print out seem to go into a 'To try' binder!! I'll get to them eventually!
 
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