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“This is a Cuban classic and makes a wonderful marinade for meats and poultry. Traditionally this is made with sour oranges. If those are not available, this version is great! The recipe comes from Beyond Gumbo.”
READY IN:
12mins
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Add all ingredients to a small jar, cover and shake for 2 minutes.
  2. Adjust salt and pepper to taste.
  3. Use as a marinade for meats and poultry.

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