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Mokhalafat (Traditional Iranian Accompaniments)

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“The traditional accompaniments which should be served with each meal in Iran. Mokhalafat varies between regions and probably between families but here are some core ingredients: fresh herbs, pickled vegetables, fresh tomato and cucumber and flat bread.”
READY IN:
15mins
YIELD:
1 meal, for
UNITS:
US

Ingredients Nutrition

Directions

  1. You don't really need instructions for this one - just serve along with your main dishes as accompaniments. You can place the herbs in small piles next to the sliced vegetables. Arrange to be pleasing to the eye.

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