“This an old recipe I think you will enjoy”
READY IN:
35mins
SERVES:
12
YIELD:
36 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt Crisco.
  2. add sugar and molasses and bring to boil.
  3. cool slightly and add flour and salt.
  4. drop by tsp 2" apart on greased cookie sheet.
  5. bake in 325 oven for 15 minutes.
  6. remove from pan when beginning to cool and form quickly around your finger to forms rolls.

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