Mom-Mom's Blonde Brownies

Name: Mom-Mom's Blonde Brownies
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 1 9 X 12 pan, 24 serving(s)
Ingredients: 2/3 cup butter; 2 cups brown sugar; 2 eggs; 2 teaspoons vanilla; 1 tablespoon water; 2 cups flour; 1 teaspoon baking powder; 1/4 teaspoon baking soda; 1 teaspoon salt; 12 ounces chocolate chips; 1/2 cup chopped walnuts (optional)

Submitted by laurenpie

"The chewy kind, with chocolate chips. My mom's handwritten recipe included "1 Blonde Wig", which always made her giggle. Family Note: Mom-mom used margarine, but butter is better."

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photo by puppitypup

Ready In:: 35mins
Ingredients:: 11
Yields:: 1 9 X 12 pan
Serves:: 24

ingredients

²⁄₃ cup butter
2 cups brown sugar
2 eggs
2 teaspoons vanilla
1 tablespoon water
2 cups flour
1 teaspoon baking powder
¹⁄₄ teaspoon baking soda
1 teaspoon salt
12 ounces chocolate chips
¹⁄₂ cup chopped walnuts (optional)

directions

Preheat oven to 350 degrees. Grease a 9" X 12" baking pan.
Melt butter with brown sugar in saucepan over medium heat, stirring constantly. Let cool slightly. Pour into mixer bowl.
Add eggs, vanilla and water. Mix well.
Sift together flour, baking powder, baking soda and salt. Beat into butter mixture.
Stir in chocolate chips.
Optional: Add walnuts and one blonde wig.
Bake at 350 degrees for 20 to 25 minutes.