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Mom Pat's Pancakes

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“This is my Mom's recipe. They are thin like crepes and good with jelly.”
READY IN:
20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix ingredients together.
  2. Pour enough batter for one pancake into a hot buttered pan; swirl like a crepe in the pan.
  3. Cook until browned on one side and flip.

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