Mommy's Broccoli-Cheese Casserole Originally Aunt Cindy's--
- Ready In:
- 1hr 15mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 3 cups cooked rice
- 2 (12 ounce) cans cream of chicken soup (can use cream of mushroom or both!)
- 2 (10 ounce) bags of shredded sharp cheddar cheese
- 1 teaspoon salt
- 4 cups cooked broccoli
- butter, to grease pan
- 1 teaspoon pepper
directions
- Cook rice, let cool for about 30 minutes then add to 9x13 baking dish.
- Add broccoli, soup and cheese to rice, mix well.
- Add shredded cheese to mix.
- Add a little salt and pepper.
- Bake in oven at 350 for 45 minutes. Let cool about 15 minutes before gobbling up!
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RECIPE SUBMITTED BY
Metz Allan
212