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“It is an easy cake to make, comes out light and fluffy.”
READY IN:
1hr
SERVES:
3-6
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. Preheat the oven to 360.
  2. 2. Mix eggs well. Then add the sugar and mix together.
  3. 3. Add sour cream and flour to the mix.
  4. 4. Put baking soda in a spoon n pour vinegar on top so it fizzes.
  5. 5. Add it to the mixture n blend everything together.
  6. 6. Peel and core the apples. Cut into wedges. Then mix them in the mixture.
  7. 7. Spray the pan n pour the mixture. Bake for about 35 mins or until golden brown. Check if inside is cooked with toothpick.

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