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“There are so many recipes out there from banana bread but I trust this one since it's from my mom!”
READY IN:
1hr 20mins
SERVES:
10
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift together flour, baking powder, baking soda and salt.
  2. Beat eggs well.
  3. Cream together shortening and sugar; add eggs.
  4. Add flour alternately with mashed bananas; stir in nuts.
  5. Bake in greased loaf pan for 1 hour and 10 minutes at 350 degrees.

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