Mom's Banana Chocolate Chip Cake
"This is one of my favorite recipe's for overripe bananas, with the rest of the ingredients typically on hand. I have used it for birthdays, breakfasts and other potlucks, the pan always comes home empty."
- Ready In:
- 1hr
- Ingredients:
- 12
- Serves:
-
15
ingredients
- 3⁄4 cup sugar
- 1 cup margarine, softened
- 2 eggs
- 1⁄2 cup sour milk (add 1 1/2 tsp lemon juice to milk to sour)
- 1 cup mashed banana
- 1 teaspoon vanilla
- 2 cups flour
- 1 cup oatmeal
- 1 1⁄2 teaspoons baking soda
- 1⁄2 teaspoon salt
- 6 ounces chocolate chips
- 1⁄2 cup nuts (optional)
directions
- In large bowl combine sugar, margarine and eggs, mix well.
- Stir in milk, bananas, vanilla and blend thoroughly.
- Stir in flour, soda and oats, mix well.
- Stir in chocolate chips (and nuts if using).
- Spread batter in greased 9 x 13 pan.
- Bake 30-35minutes at 350 degrees.
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