Mom's Best Hamburger Steak Recipe

Name: Mom's Best Hamburger Steak Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 5-6 serving(s)
Ingredients: 1 lb ground round; 1 organic egg, beaten; sourdough bread, pieces; 1 dash salt; 1/4 teaspoon freshly cracked pepper; 1 tablespoon olive oil; 1/4 sweet vidalia onion; 1/2 cup sliced mushrooms; 1/4 cup merlot; 1/4 cup water

Submitted by Steak-Pro

"If you're looking for a great hamburger steak recipe, this is the one for you! Easy, economical & perfect for quick family meal!"

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photo by Boomette

Ready In:: 30mins
Ingredients:: 10
Serves:: 5-6

ingredients

1 lb ground round
1 organic egg, beaten
sourdough bread, pieces
1 dash salt
¹⁄₄ teaspoon freshly cracked pepper
1 tablespoon olive oil
¹⁄₄ sweet vidalia onion
¹⁄₂ cup sliced mushrooms
¹⁄₄ cup merlot
¹⁄₄ cup water

directions

Combine beef, egg, bread crumbs, salt & pepper.
Form into 4 patties and set aside.
Heat olive oil in skillet, saute onion & mushrooms.
Return beef to skillet cook for approximately 6 minutes on each side then add 1/4 c merlot and 1/4 c water.
Simmer until slightly reduced (about 8 minutes). Serve with baby peas and mashed potatoes.

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Reviews

The taste is good but the direction were not clear. The merlot and water should be in the list of ingredients. When I added the patties to the skillet, I was not sure if I had to let them cook a little bit. I waited 2 minutes, then flipped the patties. I added the merlot and water. I should have waited to cook the other side. Cause while it was simmering, the patties were still raw. I didn't know what to do. So I put the skillet in the oven at 350 F for about 30 minutes. I didn't have gravy to serve the patties. I was disappointed a lot. We had to eat something else cause it took too much time. Made for TYM tag game

Boomette

RECIPE SUBMITTED BY

Steak-Pro

3 Recipes

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