Mom's Blueberry Cake
"My mom has been making this since I was very young and probably before that. When we were kids, we could'nt wait to dig in."
- Ready In:
- 1hr
- Ingredients:
- 9
- Serves:
-
16
ingredients
- 1⁄2 cup butter or 1/2 cup margarine
- 1 cup sugar
- 1 egg, separated
- 2 cups flour
- 3 teaspoons baking powder
- 1⁄2 teaspoon salt
- 3⁄4 cup milk
- 1 teaspoon vanilla
- 1 1⁄2 cups blueberries
directions
- Cream together the butter and sugar; add the egg yolk and beat well.
- Sift flour, baking powder and salt.
- Add alternately with milk to the creamed mixture.
- Beat the egg white until stiff; fold into the cake batter with the vanilla.
- Add fresh blueberries and combine gently.
- Pour into a greased 8" pan and bake at 350 for 45 minutes or until tester comes out clean.
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RECIPE SUBMITTED BY
bert2421
Oakville, Ont
I love to cook and so I am thrilled that I found recipezaar. I work as an educational assistant in a food school so I am around food all day long. I have four children, three of which have already flown the coop so to speak but I still have my 'baby' at home. (He's 21). I am lucky in that I have my summers off so I spend a lot of time trying new recipes and catching up on my reading. I also play soccer in a ladies league to stay in shape.
