Moms Easy Stuffed Bell Peppers
- Ready In:
- 45mins
- Ingredients:
- 7
- Serves:
-
2
ingredients
- 2 small green peppers or 2 medium green peppers
- 6 -8 ounces lean ground beef, precooked
- 1 cup cooked rice
- 1 cup spaghetti sauce
- 1 tablespoon instant minced onion
- 1⁄4 teaspoon garlic salt
- grated parmesan cheese
directions
- Cut green peppers in half lengthwise; remove seeds and membrane. Cook in boiling salted water for 2 minutes; Invert and drain thoroughly.
- Combine ground beef, rice, 1/3 cup of spaghetti sauce, onion, and garlic salt. Divide into 4 portions; stuff peppers.
- Place in casserole; pour remaining spaghetti sauce over top.
- Bake at 350° for 30 minutes. Sprinkle with Parmesan cheese.
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RECIPE SUBMITTED BY
married stay at home mom loves crafts rollerderby music cooking