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“Mom used to make this for us kids - I am glad that I found the recipe. Put the meat in between Hard Rolls and put a scoop of the juice on it along with some Italian Peppers or some Pepperchini.”
READY IN:
5hrs 30mins
SERVES:
6-12
YIELD:
12 Sandwiches
UNITS:
US

Ingredients Nutrition

Directions

  1. Place Minced Garlic pieces between slices of Beef. Mix Spices in Water and pour over meat.
  2. Bake in covered pan 3 hours at 325 Deg F, or Crockpot on High for 5 hours or until meat is tender, Serve on Hard Rolls with Italian Peppers or Pepperoncini.

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