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“These are so delicious and delicate. They taste even more delectable if you dip half of each one (after they are cooled) in melted chocolate and let harden!”
READY IN:
18mins
YIELD:
60-84 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients together in a large bowl. D.
  2. Drop by 1/2 teaspoons, 2" apart, onto foil-lined baking sheets.
  3. Bake at 350 degrees for 8 minutes or until golden brown.
  4. Remove foil from pan to allow cookies to cool.
  5. Peel carefully off foil when cool.

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