“My mom made this meat loaf recipe up when I was a child. Back then, I dreaded "meat loaf night", but now it is one of my favorite meals. It's a good cool weather dish that even my 10 year old daughter will eat.”
READY IN:
1hr 20mins
SERVES:
10-12
YIELD:
2 loaves
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients together, adding the oats last.
  2. Add oats until mixture holds together well.
  3. Form 2 loaves and place side by side in 13 x 9 pan.
  4. You may add a little ketchup to the top if you like it.
  5. Add a small amount of water in the baking dish.
  6. Bake at 350 degrees for 60-75 minutes.

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