Mom's Meatloaf

"Yhis is my favorite recipe my mom gave me!"
 
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Ready In:
1hr
Ingredients:
8
Serves:
4
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ingredients

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directions

  • Mix all ingredients except for ketchup in a large bowl until all ingredients are well blended.
  • Pour mixture in a square or round baking pan. Add ketchup on top of mixture.
  • Bake at 350°F for 45-55 minutes.
  • Allow to cool. Serve with green beans or corn.

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Reviews

  1. I put the meatloaf mixture in my glass meatloaf pan and used hamburger (17% fat)instead of ground sirloin. I'll use the ground sirloin next time because I had to drain the fat off several times during the cooking process. The bell pepper gave the meatloaf good flavor, but I think next time I might microwave the pepper to cook it more. I like my veges crunchy, but the pepper was a little too underdone for my taste. Lastly, I'm not a ketchup fan, so would reduce the amount poured on top, maybe by half. I really liked how quickly I could get this into the oven! I will prepare this again, but with a few changes. After making the recipe changes to our taste, I think I would rate this recipe higher. Thanks alot!
     
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RECIPE SUBMITTED BY

hi im 22 years old, i work for a printing company, i like to go to the lake during the summer, and travel, and shopping. i like to cook easy recipes...although i rarely cook.
 
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