Mom's Oyster Stuffing
"This rich and delicious stuffing is a Holiday staple in our house. We're always asking her to "maybe make a little more this year.""
- Ready In:
- 47mins
- Ingredients:
- 3
- Serves:
-
4-6
ingredients
- 1 (6 ounce) box seasoned stuffing mix
- 1⁄4 cup smoked oysters (small can, packed in oil)
- 2 teaspoons ground sage
directions
- Open can of smoked oysters, drain and rinse, looking for any shell remains. Mince oysters finely. Prepare stuffing mix, using chicken broth in place of water, fold in oysters and extra sage.
- Bake in buttered baking dish for 30-40 minutes (covered or cover with aluminum foil so that it doesn't dry out) until heated through.
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RECIPE SUBMITTED BY
I have always loved to cook, for my family and for my friends. I always look forward to the holidays and the wonderful food and get togethers during those times. My greatest cooking inspiration is my mother who has taught me over the years that patience and perseverance is the only way to go when cooking.
