Mom's Pat-A-Pie Pie Crust
- Ready In:
- 5mins
- Ingredients:
- 5
- Yields:
-
1 pie
- Serves:
- 1
ingredients
directions
- Sift flour, sugar and salt into a bowl.
- Whip oil and milk together.
- Pour over flour mixture and mix with a fork.
- Pat 2/3 of the dough into a pie plate.
- Use filling of your choice.
- Crumble rest of dough on top.
- Bake as for any pie.
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RECIPE SUBMITTED BY
Vegetarian
Kosher fish eating
Milk product consuming
culinary activist