“Simple, tasty and impressive for guests. What more could you want?? Serve with green salad and garlic bread!”
READY IN:
55mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute green pepper, celery and onion in veg oil until tender. Set aside.
  2. Combine in large saucepan: frozen okra, chopped tomatoes, tomato sauce, chili powder, worstishire sauce, salt, pepper, cornstarch and cooked veggies. Heat until lightly boiling. Simmer 5-10 minutes.
  3. Add shrimp 5 minutes before ready to serve. Cook until shrimp is pink and cooked through.
  4. Serve over hot white rice.

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