Mom's Simple Old Fashioned Fried Pork Spareribs

“This is a recipe of my mother's. The ribs taste delicious.”
READY IN:
50mins
SERVES:
2-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut spareribs into pieces.
  2. Salt and pepper ribs.
  3. Add garlic and onion powder to ribs.
  4. Roll in flour.
  5. In frying pan, that has been heated with vegetable oil, add sliced onions.
  6. Place spareribs over onions.
  7. Add more onions on top.
  8. Fry until done.
  9. NOTE: Beef spareribs can be substituted for pork.

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