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Mom's Sweet Potato Bake

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“My mother's famous sweet potatoes that were always on the Thanksgiving table. We have made sweet potato eaters out of more Yankees that I can remember!”
READY IN:
1hr 5mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat together the sweet potatoes, sugar, eggs, 1/2 cup butter, vanilla and milk.
  2. Spoon mixture into 1 1/2- 2 quart baking dish.
  3. In small bowl, mix brown sugar, flour, butter and pecans.
  4. Sprinkle on top of sweet potatoes.
  5. Bake in 350°F oven about 45 minutes until center has puffed up and set.

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