STREAMING NOW: Eden Eats

Mom's Tuna Noodle Casserole

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“My mother was not a cook, so anything we ate had 3 steps or less and came from a can; but this one I've always loved and make for my kids all the time!”
READY IN:
11mins
SERVES:
4-5
UNITS:
US

Ingredients Nutrition

  • 1 (1 lb) package wide egg noodles
  • 2 (10 1/2 ounce) cans cream of chicken soup
  • 1 (10 1/2 ounce) can cream of mushroom soup
  • 2 (6 ounce) cans tuna, drained

Directions

  1. Cook egg noodles in salted water according to package directions.
  2. In large microwave-safe bowl, combine next three ingredients.
  3. Microwave on high for 3-4 minutes.
  4. Add cooked and drained egg noodles.
  5. Dig in!

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: