Mom's Vegetable Soup
- Ready In:
- 1hr 45mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
directions
- Cut all vegetables into slices and place in large pot with enough water to cover plus about 1 inch more.
- Season to taste with salt and pepper and add margerine.
- Cook slowly until tender, about 45 minutes to 1 hour then mash finely.
- Add tomato juice and salt to taste.
- Simmer slowly 15-30 minutes.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Beth Gambrell
Central, 0
<p>I love to cook and also love geneology. Visit my homepage and check out my family file especially if you are form the Virginia, West Virginia, Kentucky area. I have lots of old pictures on there too!</p>