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“Oat flour is SO easy to make simply using rolled oats and a blender. It's really moist, too!”
READY IN:
30mins
SERVES:
2-4
YIELD:
8 pancakes
UNITS:
US

Ingredients Nutrition

Directions

  1. Process rolled oats in a blender to create 1 cup flour (or, use already-made whole grain flour).
  2. Beat eggs.
  3. Mix all ingredients together.
  4. Add batter to create pancakes of your desired size to a heated and oiled frying pan.
  5. When bubbles begin to appear over the pancake, flip and cook another minute or so.
  6. Enjoy!

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