Monkey bread

"This is a holiday favorite we serve for breakfast every year. It's easier then cinnamon rolls, but tastes as good or better.."
 
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Ready In:
50mins
Ingredients:
6
Yields:
1 loaf
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ingredients

  • 1 loaf white bread dough (home made or frozen,thawed)
  • 1 12 cups sugar
  • 1 tablespoon cinnamon
  • 12 cup butter or 1/2 cup margarine, melted
  • 1 cup raisins (optional) or 1 cup walnuts (optional)
  • confectioners sugar frosting (optional)
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directions

  • Place cinnamon and Sugar in a Lg.
  • ziplock bag,mix well.
  • Break off walnut size portions of dough, roll in ball.
  • Place in ziplock bag shake well to coat.
  • Toss pieces into a 6cup bundt pan, with raisins or walnuts (if desired).
  • Combine remaining sugar, cinnamon mix with melted butter.
  • pour over bread.
  • bake in 350 degree oven, 30 to 35 min.
  • **No need to let it sit and raise**.
  • Remove allow to sit 10 min.
  • invert on serving plate.
  • frost with icing (if desired.).

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