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“This recipe is from the show Jon & Kate + 8. My daughter loves to take this with us when we go place for a snack.”
READY IN:
2mins
YIELD:
1 large ziploc bag
UNITS:
US

Ingredients Nutrition

  • 9 cups Crispix cereal
  • 1 cup non-dairy chocolate chips
  • 12 cup peanut butter
  • 14 cup celeb lactose-free margarine
  • 1 teaspoon vanilla
  • 1 12 cups icing sugar

Directions

  1. Melt together chocolate chips, butter and peanut butter.
  2. Stir in vanilla.
  3. Add cereal and stir until well coated.
  4. Place cereal in a ziploc bag with the icing sugar. Shake the bag until all the chocolate is covered with sugar.
  5. Place on a cookie sheet to dry. Then refridgerate.

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