Montana Grange Granola

Name: Montana Grange Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 10 serving(s)
Ingredients: 1/2 cup canola oil; 1 cup honey; 4 cups old fashioned oats; 1 cup wheat germ; 3/4 cup assorted nuts (almonds, walnuts, or your favorite); 3/4 cup assorted dried fruit (apricots, raisins or your favorite)

Submitted by Lalaloob

"Great early morning breakfast."

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Ready In:: 45mins
Ingredients:: 6
Serves:: 10

ingredients

¹⁄₂ cup canola oil
1 cup honey
4 cups old fashioned oats
1 cup wheat germ
³⁄₄ cup assorted nuts (almonds, walnuts, or your favorite)
³⁄₄ cup assorted dried fruit (apricots, raisins or your favorite)

directions

Preheat oven to 350 degrees.
In a medium saucepan over medium heat, combine the oil and honey. Cook until heated through; set aside.
In a large bowl, mix the oats, wheat germ, and nuts with the honey-oil mixture. Spread the mixture about 1 inch thick on a rimmed baking sheet.
Bake, turning the mixture a few times with a spatula, 20 to 30 minutes.
Let cool. Add the dried fruits and toss to distribute well.
Store the granola in an airtight container for 3 to 4 weeks.

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RECIPE SUBMITTED BY

Lalaloob

I am all about entertaining, good food, great people, lovely music to suit the moment, the whole enchilada. Reading recipes when I am at a loss as to what to do, makes me happy. Love to walk, swim for hours, slow dance, salsa, ski when I am out West, and cherish family and friends.

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