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Monterey, Pepper-Jack Baked Cheese Dip

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“I tasted this recipe at a summer BBQ and just had to have the recipe...everyone loves it!!”
READY IN:
45mins
SERVES:
6-8
YIELD:
4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients and bake at 350* for thirty minutes. Serve with your favorite veggies, crackers or
  2. chips.
  3. I like to use both red and green pepper in this -- 'Zaar wouldn't allow me to say it that way!

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