“Using left-over taco meat filling in a delicious and easy sandwich. Prep time does not include cooking the ground beef.”
READY IN:
8mins
SERVES:
1-2
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut pita bread in half, if not purchased pre-cut. (Can use two flour tortillas as a substitute.).
  2. Divide beef filling between halves.
  3. Place shredded lettuce, chopped tomato and olives inside each pita.
  4. Divide shredded cheese between halves.
  5. Garnish with chopped green onions and serve.

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