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“Its not hard to fancy-up your breakfast, and this recipe from Johnsonville Kitchens proves it! Taking simple, yet flavorful ingredients will give you a delicious quiche in no time. Sun-dried tomatoes, cilantro, cheese, hash browns and eggs are combined with the phenomenal flavor of Johnsonville Original Breakfast Sausage Links to create a symphony of flavors.”
1hr 4mins

Ingredients Nutrition


  1. Cook sausages according to package directions; cut into ¼-inch slices; set aside.
  2. In a bowl, combine hash browns, butter, 1/8 teaspoon of salt and pepper.
  3. Press onto bottom and up sides of an ungreased 9-in. pie plate.
  4. Bake, uncovered, at 375ºF for 12 to 14 minutes.
  5. Arrange sausage pieces in crust. In a bowl, combine eggs, cheese, milk, tomatoes, cilantro, and remaining salt and pepper.
  6. Pour into crust. Sprinkle with bacon.
  7. Bake, uncovered for 25-30 minutes or until knife inserted in center comes out clean.
  8. Let stand for 10 minutes before cutting.

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