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Moroccan Crunch Chex Mix

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“Here's a nice change from the regular Chex Mix - you can make it savory or sweet by including the honey or not. :) Enjoy!”
READY IN:
1hr 5mins
YIELD:
11 cups mix, approx
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 250 degrees F.
  2. Melt the butter in a large roasting pan in the hot oven, then stir in the seasonings.
  3. Stir in the dry cereals and nuts until it's all evenly coated.
  4. Bake for 1 hour, stirring every 15 minutes.
  5. Stir in the sesame seeds, dried fruits, and ginger.
  6. Drizzle with honey and stir well; let cool.
  7. Store in airtight container.
  8. Makes 10 1/2 cups Chex Mix snack.

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