“In Morocco, tea is served very sweet. Decrease the amount of sugar to your liking. Tea is served in glasses.”
READY IN:
7mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place tea in teapot.
  2. Pour in boiling water.
  3. Cover and steep 2 to 3 minutes.
  4. Wash mint under running water and add to pot.
  5. Steep for 3 to 5 minutes.
  6. Add sugar as desired.
  7. Serve in mint tea glasses or small cups.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: