Editors' Pick

Moroccan Vegetarian Sweet Potato Stew

“Posted for ZWT3. It's from the ElegantChef.com. It looks delicious!”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a pot sauté onions and garlic over low heat until soft, but not brown.
  2. Add spices and cook a few minutes. Stir in sweet potatoes, acorn squash, carrots and broth and bring to a boil.
  3. Reduce heat to low and simmer covered for 5 minutes.
  4. Add chick peas, tomatoes and raisins and simmer covered until the potatoes, squash and carrots are tender, about 30 minutes.

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