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“A crock pot chili with black beans that is sure to please! (Don't forget the cornbread!)”
READY IN:
8hrs 15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together 5 seasonings in a small bowl and set aside.
  2. Cook beef in skillet until no longer pink, drain and add garlic and 3tsp of seasoning mix.
  3. Add meat, beans, tomatoes and tomato sauce to crock pot.
  4. Stir in remaining seasoning mix.
  5. Cook for 6-8 hours.
  6. Add zucchini 1-2 hours before serving.
  7. Top with cheese, sour cream or chives and enjoy with some good cornbread!

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