Mother's Creamed Spinach

"This is the recipe both my mom and grandmother made. There is no nutmeg in this recipe, for those of us who don't like it in creamed spinach."
 
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Ready In:
40mins
Ingredients:
8
Serves:
4
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ingredients

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directions

  • Cook spinach according to package directions, then chop.
  • Brown bacon; drain on paper towels and crumble when cool enough.
  • Add oinions, then butter to bacon drippings left in pan.
  • Add flour, salt & pepper.
  • Add cream and cook on medium heat just until thickened.
  • Reduce temperature; stir in spinach and crumbled bacon and serve.

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