Mozzarella and Bacon Potato Skillet
- Ready In:
- 25mins
- Ingredients:
- 4
- Serves:
-
2
ingredients
- 2 cups cubed cooked potatoes
- 1 tablespoon butter
- 1 cup shredded mozzarella cheese
- 2 slices bacon, cooked and crumbled
directions
- In a skillet, cook potatoes in butter over medium heat for about 8 minutes or until lightly browned.
- Sprinkle with cheese and bacon.
- Reduce heat, cover and cook for 2 minutes or until cheese is melted.
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RECIPE SUBMITTED BY
Marie
Fairport, NY
I live in upstate New York. I am retired and now have time to enjoy my children, my grandchildren and great grandchildren.