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Mozzarella Puffs

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“A TOH favorite snacky--”
READY IN:
20mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

  • 1 (7 ounce) package refrigerated buttermilk biscuits
  • 1 teaspoon oregano
  • 2 -3 ounces mozzarella cheese, block
  • 2 tablespoons pizza sauce

Directions

  1. Make an indentation in the center of each biscuit.
  2. Sprinkle with oregano.
  3. Cut the mozzarella into 10 cubes.
  4. Place a cube in the center of each biscuit.
  5. Pinch dough tightly around cheese to seal.
  6. Place seam side down on an ungreased baking sheet.
  7. Spread pizza sauce over tops.
  8. Bake at 375 degrees 10-15 minutes.

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