Mozzarella, Tomato & Pesto Bruschette
- Ready In:
- 14mins
- Ingredients:
- 8
- Serves:
-
3
ingredients
- 1⁄4 cup butter, softened
- 4 garlic cloves, minced
- 1⁄2 teaspoon garlic powder
- 6 slices French bread, 1/2 inch thick
- 6 slices fresh mozzarella cheese
- 3 tablespoons basil pesto
- 6 slices roma tomatoes
- fresh basil leaf, torn
directions
- Mix butter with garlic and garlic powder.
- spread butter mixture over bread slices.
- Place a slice of Mozzarella on each piece of bread.
- Place a slice of tomato on each slice of Mozzarella cheese.
- Spread 1/2 tablespoon of pesto over each tomato.
- Place bread on a cookie sheet and bake in 500F oven for 4 minutes.
- Sprinkle basil over top.
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RECIPE SUBMITTED BY
Dona England
Fort Worth, VT
<p><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg border=0 alt=Photo /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/smPACp.jpg border=0 alt=Photo /> <br />I love to collect cookbooks and try new recipes. My little house is overflowing with cookbooks, thank goodness I found Recipezaar! I can collect all the recipes I want! I live in Fort Worth, Texas close to my two grown kids and four grandchildren. We love to visit Costa Rica. This is a picture of my whole family over spring break.I'm the big momma in the back. We went to Costa Rica and had such a great trip. We are now importing Costa Rica coffee. <br />I enjoy baking with my granddaughters. We like to make cookies and cupcakes. Saturday morning is reserved for cooking lessons with the kids. <br /><img src=http://i23.photobucket.com/albums/b399/susied214/projects/200_PACpic.jpg border=0 alt=Photo /></p>