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“Our family has been making this for years. It's great with venison or beef. I like to eat it on toast. Two cups with browned meet in the slow cooker and you have great sloppy joes.”
READY IN:
3hrs 30mins
YIELD:
6 12oz jars
UNITS:
US

Ingredients Nutrition

Directions

  1. Scald the tomatoes then skin. Chop tomatoes and add to next thirteen ingredients. Bring to a boil then simmer for 3 hours. Peel and cook peaches, pears and apples. Add to tomato mixture at any time. Prepare bottles for canning and fill to top.

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