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Mrs. Jewell's Sugar Molasses Cookies

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“This has been a favorite of mine since I was a child. These have less sugar than the original, but I never miss it. I have no idea who Mrs. Jewell was. I believe my mom got this recipe from a neighbor.”
READY IN:
53mins
SERVES:
40
YIELD:
80 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. Cream Butter and Sugar.
  2. 2. Add eggs and molasses and mix well.
  3. 3. Add remaining ingredients except flour and mix well.
  4. 4. Add flour 1 cup at a time. Dough will be very stiff.
  5. 5. Chill
  6. 6. Preheat oven to 350 degrees.
  7. 7. Roll teaspoon of dough into small ball and place on cookie sheet.
  8. 8. Bake at 350 deg. for 7-9 minutes.

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