STREAMING NOW: The Delicious Miss Dahl

Mrs Paradine's Lemon Squares

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a wonderful recipe for lemon squares that I have been making for years! Mrs. P. was an elderly friend of my Mum's and I'm so glad I got this from her. If you love things lemon you will make these over and over!”
READY IN:
50mins
YIELD:
20-25 squares
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together the tin of condensed milk and the lemon juice in a small bowl.
  2. In a medium sized bowl crumble the soda biscuits with your fingers and then mix in the flour, brown sugar, and baking soda.
  3. Use a pastry cutter to cut in the butter until it is in small crumbs and then mix in the coconut if desired.
  4. Put 1/2 of the mixture in a 8x8x2 pan and pat it gently with your fingers.
  5. Spread over the milk mixture and then sprinkle the rest of the crumb mixture on top.
  6. Pop into a 350 oven for 30 minutes or until lightly browned on top.
  7. Let cool.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: