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“Recipe calls for almonds, but can use any nut or combination of.”
READY IN:
20mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. Toast the oat flakes for 5 minutes at 400°F.
  2. Combine all ingredients in very large bowl.
  3. Transfer mixture into covered container and store in refrigerator or freezer.
  4. Serve with milk and your choice of fruit -- blueberries, strawberries, bananas.

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