STREAMING NOW: The Delicious Miss Dahl

Muffin in a Minute

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“mug cakes”
READY IN:
4mins
SERVES:
1
YIELD:
1 mug
UNITS:
US

Ingredients Nutrition

Directions

  1. Put the oil or butter at the bottom of a coffee mug and zap it to melt it (this also coats the mug so the muffin doesn't stick).
  2. Stir the rest of the ingredients into the mug until smooth and microwave 1.0 to 1.5 minutes, or until the top is no longer wet.
  3. I ran a knife around the edges to free it up and it just pops out onto the plate.
  4. Adapted from P10 Diet Recipe Blog.
  5. *You can add ¼ cup chopped pecans, walnuts, strawberries, blueberries, dark choc. chips.).
  6. *SAVORY version: also add 1tsp dried garlic,onion powder, parmesan cheese or rosemary.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: