“The after-ski crowd will welcome this warm, relaxing drink. I found this recipe at a Estate sale. I have not tried this recipe, but I'm posting it for safe keeping.”
READY IN:
25mins
SERVES:
4-5
UNITS:
US

Ingredients Nutrition

Directions

  1. In a teapot or small heatproof bowl, pour boiling water over tea bags; cover and let stand 5 minutes.
  2. Remove tea bags.
  3. In a large saucepan, combine cranberry juice cocktail, brown sugar, allspice, cloves and cinnamon sticks. Bring to a boil, stirring occasionally. Reduce heat; simmer for 15 minutes.
  4. Remove spices.
  5. Stir in tea and wine; heat through.
  6. Serve hot in mugs. Garnish with orange slices studded with cloves if desired.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: