Mulsum or Honeyed Wine
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“Having a heavy night at the Roman Bath? You might have several of these.. From Classical Recipes, an Ancient Roman Recipe.”
Mulsum or Honeyed Wine
0 recipe photos
READY IN:5mins |
|
YIELD:1 bottle |
UNITS:US |
Ingredients Nutrition
- 1⁄2 cup clear honey
- 750 ml white wine, medium dry
Directions
- Warm 1/2 cup clear honey.
- Add honey to medium-dry white wine.
- Chill before serving.
- Serve.
- Roman Togas optional. Latin not needed.
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Mulsum or Honeyed Wine