Multi Grain Bread

"A healthy bread full of nuts, seeds and grains. Tastes fabulous toasted. Full Recipe: http://www.rhodesbread.com/recipes/view/2282"
 
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Ready In:
55mins
Ingredients:
7
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ingredients

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directions

  • Place rolls in a bowl and allow to rise until double in size.
  • Add the rest of the ingredients and knead.
  • Turn out onto counter and continue to knead until all nuts, seeds and grains are completely combined into the dough.
  • Form into a loaf and place in a sprayed 9x5-inch loaf pan.
  • Cover with sprayed plastic wrap and let rise to the top of the pan.
  • Remove wrap and bake at 350°F 30-35 minutes.

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RECIPE SUBMITTED BY

<p>Rhodes Bake-N-Serv is the brand name used by Rhodes International, Inc. which is owned and managed by Ken Farnsworth Jr., his eldest son Kenny Farnsworth, President, and Erik Lehnardt. Headquartered in Salt Lake City, Utah with plants in Columbus, Wisconsin. Rhodes Bake-N-Serv supplies grocery stores, club stores, and mass merchandisers across the United States. Rhodes is also available to restaurants, schools, and other institutions through food service distributors.<br /> <br /> Rhodes Bake-N-Serv continues the tradition of quality started by Mr. Herbert Cecil Rhodes Jr. and all the dedicated people who have made Rhodes &ldquo;America&rsquo;s Favorite Frozen Dough&rdquo;.</p>
 
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