Musakhan

"Baked chicken over onion coated bread"
 
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Ready In:
2hrs
Ingredients:
9
Yields:
4 2
Serves:
2
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ingredients

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directions

  • Cut the onions small.
  • cover with olive oil and cook over medium heat until onions are tender but not overcooked.
  • add 1tsp salt and leave aside.
  • cut the chicken into four pieces each,clean with lemon,cover with 1 tsp salt , the spices spices and 2 Tbl olive oil ,cover with foil paper and place in the oven to cook.
  • spread around 2 tsp of the onion mix on each pita bread making sure its covered with onions.
  • spread 1 tsp sumac over each bread.
  • place in a round plate.
  • place 2 chicken pieces on top.
  • cover with the remaining olive oil and onions mix.
  • spread fried almonds or pine nuts on top.
  • Eat with plain greek yogurt.

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