Mushroom and Pepper Frittata
- Ready In:
- 30mins
- Ingredients:
- 10
- Serves:
-
3-4
ingredients
- 1 green bell pepper, chopped
- 8 green onions, chopped
- 1⁄2 lb mushroom, chopped
- 1⁄4 cup chicken stock
- 1 teaspoon thyme
- 3 whole eggs
- 2 egg whites
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon pepper
- 1 tablespoon butter
directions
- Bring broth and 1/2 tsp of the thyme to a boil; add vegetables and simmer until liquid evaporates.
- Beat the eggs with the remaining thyme, the salt, and the pepper.
- Melt butter in a pie pan and add eggs and vegetables.
- Broil for 5 minutes; top should be brown.
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RECIPE SUBMITTED BY
ChrisMc
Honolulu, Hawaii